Second Floor
TAKO
Mexican Sushi Fusion.
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Selections
Featured Dishes
Hand-picked favorites from our chef, showcasing the best of our fusion cuisine.
$28
XXX Roll
Imitation Krab, Tempura Shrimp, Avocado, Cucumber, Wagyu Beef, Lobster, Shallots, Butter, White Truffle
$13
Crispy Rice
Spicy
Crispy Sushi Rice Cake, Spicy Tuna, Avocado, Spicy Mayo, Eel Sauce, Micro Cilantro
$6
Sunomono Salad
Cucumber, Tosazu, Sesame Seed, Lime
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Upcoming Events
No upcoming events scheduled.
Menu
Small Bites
Miso Soup
Miso Fish Broth, Tofu, Green Onion, Seaweed
$5
Shishito Peppers
Ponzu, Salt & Pepper, Bonito Flake
$8
Edamame
Salted or Spicy Garlic
$8
Sunomono Salad
Cucumber, Tosazu, Sesame Seed, Lime
$6
Ceviche Negro
Shrimp, Cucumber, Avocado, Tomato, Shallots, Cilantro, Salsa Negra, Wonton chips
$13
Veggie Gyoza (5pc)
Mixed Vegetable, Chili Garlic
$9
Spicy Beef Gyoza (5pc)
Spicy Beef Stuffed Gyoza, Chili Garlic
$12
Crispy Rice
Crispy Sushi Rice Cake, Spicy Tuna, Avocado, Spicy Mayo, Eel Sauce, Micro Cilantro
$13
Crab Wontons
Krab, Cream Cheese, Jalapeno Green Onion, Sweet Chili
$11
Tuna Poke
Tuna, Sushi Rice, Sesame Oil, Ginger, Garlic, Onion, Green Onion, Avocado, Tobiko, Seaweed Salad, Poke Sauce.
$16
Tostadas
Tuna, Chipotle Mayo, Yuzu Guacamole, Fried Onion, Jalapeno, Micro Cilantro
$17
Classic Rolls
Salmon
$10
Avo Cucumber
$8
California
$10
Crunchy
$12
Philadelphia
$10
Spicy Tuna
$9
Dragon
$14
A La Carte (Nigiri (2pc)/Sashimi (5pc)/Handroll (Single)
Albacore Tune - Shiro Maguro 白まぐろ
$8/12/9
Tuna - Maguro まぐろ
$9/14/10
Otoro - Fatty Tuna 大トロ
$11/17/12
Yellowtail - Hamachi はまち
$9/13/9
Salmon - Sake さけ
$8/14/8
Salmon Belly - Sake Toro さけトロ
$9/16/13
Halibut - Hirame Kobujime ひらめこぶじめ
$9/16/13
Pickled Mackerel - Shime Saba しめさば
$6/12/8
Shrimp - Ebi えび
$7/10/9
Octopus - Tako たこ
$8/14/11
Eel - Unagi たこ
$9/14/11
Salmon Roe - Ikura イクラ
$8/-/10
Wagyu Beef わぎゅう
$12/21/16
Spicy Tuna Handroll
$8
California Handroll
$8
Rolls
Golden State
Soy Paper, Krab, Cucumber, Salmon, Avocado, Tobiko
$13
Midnight Trio
Tuna, Avocado, Cucumber, Toro, Kizami Wasabi, White Soy, Micro Chives
$24
Shellshocked
Soft Shell Crab, Snow Crab, Gobo, Cucumber, Avocado, Cilantro Aioli, Tobiko, Kaiware
$19
Lemon Bomb
Shrimp, Spicy Tuna, Cucumber, Salmon, Avocado, Lemon Slice Lemon Aioli, Chives, Lightly Seared
$21
Caterpillar
Eel, Krab, Cucumber, Avocado, Eel Sauce, Sesame Seeds
$16
Shrimp Tempura
Shrimp Tempura, Krab, Gobo, Kaiware, Cucumber, Avocado
$13
Rainbow
Krab, Cucumber, Salmon, Tuna, Albacore, Ebi Shrimp, Avocado
$15
Sueño
Spicy Krab, Shrimp Tempura, Avocado, Yellowtail, Spicy Mayo, Eel Sauce, Green Onion, Lightly Seared
$23
Aguachile Roll
Krab, Spicy Tuna, Cucumber, Avocado, Shrimp, Salsa Verde, Cilantro
$22
Caballero
Spicy Krab, Avocado, Gobo, Tuna Al Pastor, Pineapple, Ponzu, Togarashi Micro Cilantro
$24
XXX
Snow Crab, Tempura Shrimp, Avocado, Wagyu, Lobster, Garlic, White Truffle Butter, Chives
$38Chef's Pick
Pantera
Eel, Tempura Shrimp, Cream Cheese, Avocado, Spicy Tuna, Jalapeno, Spicy Mayo, Eel sauce, Lightly Seared
$22
Maduro Loko
Seasonal Veggies, Tomato, Basil Oil, Smoked Salt, Yuzu, Micro Greens
$13
Specials
Jungle Cruise
Chef’s Choice: Rolls, Sashimi, Nigiri Serves 3-4 Premium Sashimi +$10 Premium Nigiri +$10 Crab Upgrade +$8
$145
Sashimi Our Way (8pcs)
Citrus Yellowtail
Citrus, Serrano, Micro Cilantro
$20
Halibut
Yuzu Dressing, Tobiko, Black Salt, Micro Cilantro
$19
Salmon
Uni Soy, Basil Oil,Pink Salt, MicroCilantro
$18
Tako
LemonZest, Togarashi,White Soy, Tobiko, Micro Cilantro
$19
Our Story
The Origin Born from the overwhelming popularity of El Sueño’s inaugural raw bar, Tako takes the experience to a new level—literally. Located on the second story of our Old Town sanctuary, this concept was created by owners Pietro and Sal Busalacchi and Gustavo Rios to give their "fresh, playful, and flavor-bursting" sushi the spotlight it deserves.
The Cuisine Helmed by Head Chef Eric Steadman (formerly of Hane and Barbusa), Tako specializes in Mexican-Japanese fusion. Our menu rotates with the seasons, featuring tapas-style sushi, inventive crudos, and Japanese-inspired tacos. It is a culinary dialogue between two rich cultures, focusing on uncompromising quality and local seasonality.
The Vibe Designed to feel like an intimate speakeasy or a secret supper club, our 1,100-square-foot space immerses you in a vibrant, jungle-themed atmosphere. With floral décor, a pulsing DJ booth, and an exclusive 12-seat bar, Tako is intimate by design and electric by nature.
The Libations Our bar program is as eye-popping as the food. Expect "over-the-top" cocktail presentations that highlight our curated collection of premium Tequila, Sake, and Japanese Whisky.
The Syndicate awaits